Ordering Lamb
We are now taking orders for lamb. As of October 2020, a whole lamb is $8/pound and a half is $9/pound, which includes cutting and wrapping. The amount of meat you will get from a whole butchered lamb is around 50-60 pounds, with 20-30 pounds in a half. Please contact us if you're interested in purchasing a whole or half a lamb
We are now providing free no-contact delivery in the Town of Vermilion, and by appointment only no-contact pick up at our farm gate.
Our LAMB prices as of October 2020 (Prices and availability subject to change)
Now taking orders for lamb ready in January 2021
Leg of lamb $11/pound - SOLD OUT
Shoulder roast $9/pound - SOLD OUT
Ground lamb $8/pound - SOLD OUT
Lamb stew $10/pound - SOLD OUT
Lamb ribs $8/pound - SOLD OUT
Lamb chops $15/pound - SOLD OUT
Rack of lamb $17/pound -- SOLD OUT
We are now providing free no-contact delivery in the Town of Vermilion, and by appointment only no-contact pick up at our farm gate.
Our LAMB prices as of October 2020 (Prices and availability subject to change)
Now taking orders for lamb ready in January 2021
Leg of lamb $11/pound - SOLD OUT
Shoulder roast $9/pound - SOLD OUT
Ground lamb $8/pound - SOLD OUT
Lamb stew $10/pound - SOLD OUT
Lamb ribs $8/pound - SOLD OUT
Lamb chops $15/pound - SOLD OUT
Rack of lamb $17/pound -- SOLD OUT
Marinated and grilled leg of lamb with ratatouille, grilled bok choy, and salad niçoise